Food & Beverage Logistics

Canadian Alliance supports importers and distributors of ambient food and beverage products with food-grade warehousing, compliant handling processes, and port-adjacent distribution. Our facility, located minutes from the Port of Vancouver, is designed to move product efficiently from container to available inventory while maintaining traceability, accuracy, and food safety standards.

✓Food-Grade Facility and Distribution
✓HACCP-Based Food Safety Program
✓NSF Certified
✓FDA Registered

Impeccable Quality Standards

From imported specialty foods to nationally recognized pantry staples, Canadian Alliance provides the operational discipline and food-grade infrastructure required to manage ambient food and beverage supply chains. We work with brands, importers, and distributors that need reliable receiving, accurate inventory control, and consistent execution across warehousing and distribution.

Our proximity to the Port of Vancouver allows containers to move quickly from terminal to warehouse, reducing dwell time and minimizing handling risk. Combined with structured SOPs, lot-level traceability, and real-time inventory visibility, we help ensure your products are available to sell as soon as they are received.

    Keeping Food & Beverage Moving

    The Canadian Alliance is pleased to partner with many food and beverage manufacturers. Our customers are critical to the daily operations of restaurants and grocery stores, and our team ensures they reach their destinations as planned. For everything from packaged to inventory management, Canadian Alliance has solutions for every logistics plan. We offer services including:

    • Inbound & Outbound Transportation Management
    • Retail distribution
    • Order Management, Kitting or Light Assembly
    • Pallet Management
    • Wholesale distribution
    • Foodservice distribution

    Food & Beverage Capabilities

    Food-Grade Ambient Storage

    Ambient storage designed for dry food and beverage products, supported by documented sanitation, pest control, and handling procedures appropriate for food-grade operations.

    Lot & Expiry Date Tracking

    Lot and expiry data are captured at receipt and managed through FIFO or FEFO rules based on product and customer requirements, supporting traceability, recalls, and proper stock rotation.

    Food-Grade Transportation

    Food-grade monitored shipping methods with a documented chain of custody from port to final delivery.

    Container Destuffing & Receiving

    We handle both floor-loaded and palletized containers with precision receiving processes. Containers are unloaded, counted, and inspected, with accurate capture of SKU, lot number, and expiry date. Inventory is entered into the WMS during receiving, making product available to allocate and ship immediately after completion.

    Cross-Docking & Transloading

    Time-sensitive food shipments can be cross-docked directly from inbound containers to outbound transportation to reduce storage time and accelerate distribution.

    Inventory Visibility & Reporting

    Real-time inventory visibility through our WMS provides lot-level detail, expiry status, and transaction history, supporting accurate planning and compliance reporting.

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    Product Assessment

    Share your Safety Data Sheets (SDS) and product information with our team. We review the hazard classifications, storage requirements, and compatibility to confirm we can safely accommodate your materials in our facility.

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    Storage Planning

    Based on your product specifications, we determine the appropriate storage location within our facility, ensuring proper segregation from incompatible materials and compliance with all applicable regulations.

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    Documentation Setup

    We establish your SDS files in our management system, set up inventory tracking, and prepare all compliance documentation. This creates a complete paper trail from day one.

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    Receiving & Put-Away

    Our trained personnel receive your hazardous materials shipment, inspect for damage or leaks, verify documentation, and place products in their designated storage locations with full system tracking.

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    Ongoing Management

    Once your inventory is in place, we provide ongoing storage, inventory management, compliance documentation, and reporting. You maintain visibility through our client portal and receive regular inventory updates.

    End-to-End Food Chain Management

    Container pickup from Port of Vancouver within days of vessel arrival

    • Food-grade destuffing with inspection and documentation
    • Climate-controlled storage with continuous monitoring
    • Lot tracking and FIFO management through WMS
    • Multi-channel distribution to retail, foodservice, and wholesale
    • Food-grade transportation with documented compliance

    Distribution Channels We Support

    Retail Distribution

    We serve major grocery retailers and specialty food stores across Western Canada. Whether you’re supplying national chains or regional grocers, we handle the warehousing and distribution to get your products on shelves.

    Foodservice Distribution

    Restaurants, hotels, and institutional foodservice operations require reliable, timely delivery. Our cross-docking capabilities and flexible scheduling support the demands of foodservice distribution.

    Wholesale Distribution

    Regional wholesalers and cash-and-carry operations depend on efficient bulk distribution. We handle pallet-level and case-level picking to support wholesale channels across BC and beyond.

    Container Specifications

    We handle standard container configurations for food imports:

    40′ containers: ~20 standard pallets (48″ x 40″)

    20′ containers: 8–10 standard pallets

    Floor-loaded or palletized cargo

    Ready to Discuss Your Food & Beverage Logistics?

    Tell us about your products, volumes, and distribution needs. We’ll show you how our food-grade facilities can support your supply chain.

    Request a Quote